Articles from Bojangles

Bojangles is pleased to announce the appointment of Kate Ward as its new Chief Legal Officer, effective March 31. Ward is a seasoned legal executive with more than 15 years of experience providing strategic leadership and business-focused legal guidance.

Bojangles – the iconic, Carolina-born fast-food chain known for its bold flavors and crave-worthy recipes – today announced two limited-time products hitting menus this month, including the highly anticipated return of Chicken Rice Bowls and a new iteration of its legendary biscuit-inspired cobbler with a Bo-Berry Cobbler.

In a show of patriotism during one of the biggest holidays of the year, Southern chicken and biscuits chain Bojangles is giving its customers the chance to give back to their local heroes all month long through a new round-up campaign. Donations will benefit not one, but two military-focused charities: Folds of Honor Foundation (Folds of Honor) and Children of the Fallen Patriots Foundation (Fallen Patriots).

Bojangles, one of the leading chicken and breakfast brands famous for its made-from-scratch food, announced today the signing of a multi-unit development agreement that will bring 20 new restaurants to Phoenix, marking the next chapter of the brand’s expansion West. The growth will be led by operators, LVP Restaurant Group, LLC, an entity of LV Petroleum, in partnership with Kingsbarn Realty Capital, serving as real estate developer. This agreement is an extension of the group’s partnership with Bojangles, signing a multi-unit development agreement last year to bring 20 first-to-market restaurants to Las Vegas, and 10 non-traditional units in TravelCenters of America locations across the West.

Today, Bojangles is kicking off the new year with its latest culinary masterpiece, the Chicken Rice Bowl. This limited-time addition to the menu offers a mouthwatering blend of flavors that is bold from the bottom up and promises to warm hearts and satisfy taste buds.

Bojangles, the beloved restaurant chain known for its iconic chicken, biscuits and tea, is once again the go-to destination for sports fans and tailgaters this fall. With an all-new app and partnerships featuring the Carolina Panthers and college programs, the official tailgate headquarters is setting the stage for unforgettable gameday experiences.

Bojangles, one of the nation’s leading franchises famous for its iconic chicken, biscuits and tea, announced today the signing of a multi-unit development agreement to bring 20 new restaurants to Las Vegas, as well as the development of restaurants within 10 TravelCenters of America franchise locations across Western markets. The expansion will be led by TravelCenters of America franchisee, LVP Restaurant Group, LLC, an entity of LV Petroleum, and its investment partner, Kingsbarn Realty Capital as the developer. The two entities have cultivated a highly experienced team of quick-service restaurant (QSR) operators and real estate professionals to further propel Bojangles’ growth in a key market.

Back by popular demand and just in time for Military Appreciation Month this May, Bojangles is reintroducing its camo-themed Big Bo Boxes to benefit military families.

Bojangles is on a mission to find out if even the made-from-scratch biscuits are bigger in Texas, so it’s opening up shop in two major cities in the Lone Star State. The chain has signed franchise agreements with Sajib Singha and Asish Baidya of SAT Restaurant Group, LLC and Khalid Siddiqui of LASH Foods, LLC each to open three (3) in the Dallas-Fort Worth and Houston markets, respectively.